Rodeo

We had steak and empanada. Steak was good but we expected empanada to me more tasty. Friendly staff and a bit high prices

- vahid esmaili -

I recently dined at this restaurant, and my experience was truly amazing. From the moment I walked in, the staff's friendliness and attentiveness were outstanding. The highlight of the evening, of course, was the food. It was not just good; it was exceptionally delicious. However, one thing that caught me by surprise was a rather unusual rule printed in the menu. It stated that the priciest item, the steak, couldn't be shared. I found this restriction a bit shocking because I believe in the freedom to choose whether or not to share my food with others. Aside from this minor hiccup, I also ordered a green salad. While the overall flavor was good, I was a tad disappointed by the excessive amount of onions in it. The onion-to-greens ratio was definitely off, and it was a bit annoying for someone like me who prefers a more balanced salad. In spite of these minor quibbles, my dining experience at this restaurant was overwhelmingly positive. The exceptional food quality and the friendly staff make it a place I'd still highly recommend for a memorable meal.

- Ranoo Hiwa -

Best place to serve steak and burger. It is the most delicious meal that I ever had in the Netherlands highly recommended the pictures show their well done burger Added another photo: Rib eye 350gr and T-bone 500gr. Very delicious steak. Rib eye was better, i recommend it.

- marzieh aslani -

The food here is really nice, especially their steaks. The steak is always made perfectly with the grill aftertatse (points to the chefs). Their side sauces however are not worth 2.75 euros, their pepper sauce is awful consistency and cheap taste, same with their stroganof sauce. But the steak and the side salad make up for it for sure. And their cheesecake is amazing too. The waiters are nice, a bit slow but good service. Waiting time for food is like 15 - 20 minutes even on a busy night, so the kithcen is very fast. love it. The atmostphere is dark, a bi too dark, like fall asleep dark. and if you sit by the front youll feel all the outside air and youll have outside people who walk by the restaurant stop and stare at you and inside. So I recommmend asking for a seat in the back. When booking a reservation, they might say on the website theyre full, call them because half the time it is not the case.

- Valeria Scheutjens -

Food was great, atmosphere also but the preparation took a little bit too much

- yara fahed -

Come hungry! This place prepared an amazing steak for me. I ordered the largest ribeye medium well. Steak came out perfect. Good drink selections as well. Server was friendly and pointed out a good area to grab some beers after dinner. Can't say enough good things about my experience. Wish I lived here to eat this more often.

- Jerome Bridger -

Really amazing vibes at this place and amazing food. Portions are pretty big for the starters, so definitely share your starters if you're coming with a group. Service was really good, sometimes slow, because of the business, but the staff is really nice and happy to help you with anything. Would definitely recommend and come back again.

- Kim Le -

The service was really good as the staff were very pleasant and helpful. The food on the other hand was questionable, the fajita smelled a bit off, and the rice that came with it was the worst. I’m not sure why the food didn’t match the scale of the restaurant and the effort put into it. That was very disappointing.

- Miral_World -